available to August 1st

Burger

Juicy Lucy-patty stuffed with mozz cheese; arugula, tomato-bacon jam on ciabatta

$14.99
Seafood Chowder

Seafood Chowder- "New England Style" fresh seafood, potatoes, carrots, applewood bacon

8.99
Gumbo

New Orleans style with andouille; chicken

7.99
Caprese

Fresh mozzarella layered with tomato, basil, Balsamic, basil-infused olive oil

8.99
BLT Wedges

Bacon, iceberg lettuce, tomato, croutons, peppercorn ranch

7.99
Chopped Salad

Chopped romaine, tomato, red onion, cucumbers, blue cheese, avocado, egg, bacon, green goddess dressing

11.99
ADD

Chicken $3
Shrimp $6
Steak $6

Ribeye

16oz. dry aged in house up to 14 days

35.99
Filet Mignon

7oz or 11oz

29.99 / 36.99
New York Strip

18oz. bone-in

37.99
.5 Chicken

½ Roasted organic free range

18.99
Pork Chop

Lightly Pounded 14oz

21.99
Ribs

Hickory charred, Pikk's BBQ sauce

half 14.99 / full 21.99
Salmon

Cedar plank roasted salmon with pecan citrus butter

20.99
Porterhouse

strip and filet 22oz

39.99
Rigatoni

Vinci's famous tomato sauce baked with meatballs and fresh mozzarella cheese

18.99
Shrimp Diablo

linguine tossed with shrimp, tomatoes, garlic, chile infused olive oil, parmesan

19.99
Fish and Chips

beer battered fish with fries, cole slaw, malt vinegar and Pikk's tartar sauce

18.99
Pad Thai

Rice noodles with tofu, broccoli; bean sprouts tamarind sauce, crushed peanuts, Choose chicken or shrimp

17.99
Tavern Burger

1/2 pound beef burger with choice of cheese; blue, swiss, American, Jack, ceddar, or fontina and toppings; caramelized onions, bacon, sauteed mushrooms, fries; house-made pickle

14.99
Open Faced Steak Sandwich

grilled flank steak on roasted garlic bread, onion straws; fries

18.99
BBQ Pork Sandwich

Slow roasted pork; Pikk’s BBQ sauce, coleslaw, fries

13.99
Side Dishes

Baked potato, Redskin mashed potatoes, Mac & Cheese, House cut french fries, Parmesan creamed spinach, Broccoli with hollandaise, brown rice, SPECIAL SIDE 2X baked potato-add 1.99

Sauces

Bernaise, Hollandaise, Roasted Garlic Butter, Pikk’s BBQ, P-1, Red Wine Mushroom, Peppercorn Cream, Creamy Horseradish

Red Velvet Cake

Giant red velvet cake with cream cheese frosting and candied pecans
For 2

9.99
Crème Brulee

Custard baked with berries, caramelized sugar top

7.99
Root Beer Float

Root beer with vanilla ice cream
**Ask your server about our DRAFT BEER FLOATS!

5.99
Mason Jar Apple Pie

House made apple pie baked in Mason jar, served a la mode

6.99
Valpo Velvet Ice Cream

Choose one: chocolate, strawberry, vanilla
Choose any: whipped cream, candied peanuts, chocolate, raspberry, caramel sauces

5.99
Stout Brownie

Delicious brownie made with Guinness
Served with vanilla ice cream and both caramel and chocolate sauces

6.99

Ready to Dine With Us?