Dinner

Shrimp Cocktail
Gulf shrimp shaken & served tableside choice of sauce: traditional cocktail or Pikk's tartar (minimum 3): 3.50ea
Fresh Oysters
(3 minimum) cocktail sauce, lemon, Horseradish: 3 ea
Grilled Oysters
(3 minimum) bacon, garlic butter, & hot sauce: 3:75 ea
Calamari
Fried calamari with spicy tomato sauce, Pikks tartar sauce, lemon: 11.99
Tuna Poke
Ahi tuna with soy ginger, green onions, Wonton chips: 12.99
Nachos
with Smoked brisket; smokey beer cheese sauce; pico de gallo; green onions: 14.99
Mini Burgers
special sauce & house made fries choice of topping: bleu cheese & caramelized onions or American cheese & pickles: 9.99
Scotch Egg
Hardboiled egg wrapped in sausage & lightly fried with grainy mustard mayo: 9.50
Smoked Wings
Apple and pecan smoked chicken wings; Alabama BBQ sauce and carrots: 12.99
Skins
BBQ chicken, three cheeses, & sour cream: 11.99
Pretzel
Sweet spicy mustard and beer cheese sauce: 8.99
Pikk's Fries
Choose 3 homemade sauces:
Asian Mayo, Bacon BBQ, Béarnaise, Creamy Horseradish, Ground Mustard Mayo, Green Goddess, Honey Malt Vinegar, Peppercorn Ranch, Pikk’s Steak, Pikk’s Tartar, Special Sauce, Sriracha Ketchup, or Truffle-Parm Aioli: 8.99

Seafood Chowder
Seafood Chowder- "New England Style" fresh seafood, potatoes, carrots, applewood bacon: 8.99
Gumbo
New Orleans style with andouille; chicken: 8.99
Caprese
Fresh mozzarella layered with tomato, basil, Balsamic, basil-infused olive oil: 8.99
BLT Wedges
Bacon, iceberg lettuce, tomato, croutons, peppercorn ranch: 8.99
Chopped Salad
Chopped romaine, tomato, red onion, cucumbers, blue cheese, avocado, egg, bacon, green goddess dressing: 13.99
ADD
Chicken $5
Shrimp $7
Steak $7

Ribeye
16oz. dry aged in house up to 14 days: 37.99
Filet
7oz: 33.99
New York Strip
14oz.: 46.99
.5 Chicken
½ Roasted organic free range: 19.99
Pork Chop
Lightly Pounded 14oz: 24.99
Ribs
Hickory charred, Pikk's BBQ sauce: half 15.99 / full 25.99
Salmon
Cedar plank roasted salmon with pecan citrus butter: 25.99
Porterhouse
strip and filet 22oz: 42.99
Rigatoni
Vinci's famous tomato sauce baked with meatballs and fresh mozzarella cheese: 18.99
Shrimp Diablo
linguine tossed with shrimp, tomatoes, garlic, chile-infused olive oil, parmesan cheese: 20.99
Fish and Chips
beer battered fish with fries, coleslaw, malt vinegar and Pikk's tartar sauce: 19.99
Tavern Burger
½ pound beef burger served with house-made pickle and fries
Choice of cheese: American, Blue, Cheddar, Fontina, Jack, or Swiss
Toppings: Bacon, caramelized or raw onion, sautéed mushrooms: 15.99
Open Faced Steak Sandwich
grilled flank steak on roasted garlic bread, onion straws; fries or smashed: 23.99
BBQ Pork Sandwich
Slow-roasted pork; Pikk’s BBQ sauce, coleslaw, fries: 15.99
Side Dishes
Baked Potato
Broccoli with Hollandaise
Brown Rice
Brussel Sprouts with Bacon
Hose Cut French Fries
Mac and Cheese
Red Skin Smashed Potatoes
2x Baked Potato – add $2.99
Sauces
Béarnaise
Hollandaise
P-1
Peppercorn Cream
Pikk’s BBQ
Red Wine Mushroom
Roasted Garlic Butter
Sheppards Pie
Stewed lamb and beef with veggies topped with parmesan potatoes: 20.99

Creme Brulee
Custard baked with berries, caramelized sugar top: 8.99
Giant Chocolate cake
4 layer chocolate cake and ganache, drizzled with chocolate and raspberry sauces: 13.99
Root Beer Float
Root beer with vanilla ice cream: 5.99
Stout Brownie
Brownie made with Guiness™ served à la mode, drizzled with caramel and chocolate sauces: 8.99
Red Velvet cake
Giant red velvet cake with cream cheese frosting, and candied pecans: 12.99
Valpo Velvet Ice Cream
Choose between: Chocolate, Strawberry, and Vanilla
Choose any: Candied Pecans, Whipped Cream, Caramel, Chocolate, and Raspberry sauces: 5.99

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