available till August 1st

Juicy Lucy

Juicy Lucy burger stuffed with fresh mozzarella, tomato, bacon, jam, arugula, basil mayo on ciabatta

$14.99
Seafood Chowda

"New England Style" fresh seafood, potatoes, carrots, applewood bacon

8.99
Gumbo

New Orleans style with andouille sausage & chicken

7.99
Caprese

fresh mozzarella layered with tomato, basil, Balsamic, basil-infused olive oil

8.99
BLT Wedge

iceberg lettuce, applewood bacon, tomato, croutons, peppercorn-ranch dressing

7.99
Chopped Salad

chopped romaine, tomato, red onion, cucumbers, blue cheese, avocado,
egg, bacon, green goddess dressing

12.99
ADD

Chicken $3
Steak $6
Shrimp $6

All sandwiches served with fries

Tavern Burger

½ lb. beef burger with choice of cheese: blue, Swiss, American, Jack or cheddar and toppings: caramelized onions, bacon, sautéed mushrooms; house-made fries & pickle

14.99
BBQ Pork

Pikk’s BBQ sauce, coleslaw, fries

12.99
Turkey Pannini

roast turkey on multi-grain bread with jack cheese, tomatoes, avocado, bacon, & truffle mayo

12.99
Vegie Panini

Vegie, fresh mozzarella, spinach

10.99
Chicken Sammy

Fried chicken breast, tomato, cheddar cheese, arugula; creamy bacon bbq mayo

13.99
Shrimp Po' Boy

Fried shrimp, tartar, lettuce, tomato

14.99
Turkey Pannini

roast turkey, jack cheese, tomato, avocado, bacon, truffle mayo, multi-grain bread

11.99
Open Faced Steak Sandwich

grilled flank steak on roasted garlic bread, onion straws; fries

18.99
Fish Tacos

Beer battered tilapia with cabbage, pico de gallo,chipotle mayo, mexican rice

13.99
Plank Salmon

Citrus-pecan butter, brocolli

17.99
Rigatoni

Vinci's tomato sauce, meatballs, mozzarella

13.99
Shrimp Diablo

linguine tossed with shrimp, tomatoes garlic, chile infused olive oil, parmesan

14.99
Ribs

Hickory-charred with fries, & coleslaw

14.99
Fish & Chips

Beer battered fish with fries, cole slaw, malt vinegar and Pikk's tartar
sauce

15.99
Pikk's Breakfast Burger

8oz. burger on a buttermilk biscuit bun; bacon, fried egg, cheddar cheese
Vinci style roasted potatoes

13.99
Breakfast Burrito

scrambled eggs with chorizo, pico de gallo, finished with chipotle salsa, sour cream and avocado: whole wheat tortilla; with refried beans

10.99
Eggs Benny

croissant with poached eggs, hollandaise, and Vinci’s roasted potatoes; Choice of braised short rib or crab cakes or one of each

14.99
Huevos Mexicanos

Tortilla chips with beans eggs over easy avocado and pico de gallo

10.99
Country Fried Chicken

country Fried chicken breast, two eggs over easy, a biscuit and gravy

11.99
Biscuts & Gravy

Adobo Grill’s chorizo gravy overtwo buttermilk biscuits with two over easy eggs

8.99
Prime Rib Hash

prime rib, potatoes, onions & peppers, two over easy eggs, topped with béarnaise sauce

13.99
Chicken And Waffles

Bacon, green onion, and 3 cheese waffles topped with buttermilk fried chicken, spicy syrup

12.99
Pork Ramen

Pork broth with Kimchee, bean sprouts, broccoli, egg, nori and roast pork

SATURDAY – Lunch only
SUNDAY – All day

14.99
Pikk's Omelette

with Vinci-style roasted potatoes

CHOOSE ONE: American, cheddar, gorgonzola, jack, fresh mozzarella, or Swiss

CHOOSE TWO: bacon, chorizo, turkey, Italian sausage, caramelized onions, spinach, mushrooms, tomatoes, avocado, peppers, or broccoli

11.99
Bloody Mary

Pikk’s Mary mix with celery and bleu cheese olives

8.50
Mimosa

Fresh squeezed OJ and sparkling wine

8.00
Man-mosa

Same as above, but served on the rocks in a pint glass with a Grand Marnier float

8.99
Prosecco

Italian

8.50
Aperol Spritz

Aperol ,prosecco; soda

8.50

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